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Canada Packers

Team Lead, Hog Barn - Breeding/Farrowing

Canada Packers

Zhoda
Publié le 10 novembre 2026

Description du poste

Proudly raised; Responsibly made. Canada Packers is building the global standard for sustainable pork. Raised with care. Crafted with purpose. Trusted around the world. We are a values-based organization that thrives on collaboration. Whether on a farm, production line, or in an office environment, team members embrace accountability and a continuous improvement mindset to drive sustained business growth. Join us and be part of an exciting journey where your talent and passion can make a real impact! **About this opportunity:** --------------------------- **Location:** Premium Gilt Site 1 Sow (Zhoda, MB) **Employment Type:** Full-time (40 hours/week) **Salary:** Competitive compensation based on experience **Schedule:** Rotating shifts that include weekends, holidays, and occasional alarm response. Are you an experienced professional in swine production with leadership skills? As a **Team Lead in the Breeding and Farrowing Barn at Canada Packers**, you’ll play a key role in ensuring the health and welfare of our animals while leading a dedicated team. This is a hands-on leadership role where you’ll contribute directly to our production goals and foster a culture of safety, excellence, and continuous improvement. **Responsibilities:** --------------------- Reporting to the Manager, Hog Barn, you’ll oversee all activities in the Breeding/ Farrowing areas and supervise staff. Your responsibilities include: * Managing Occupational Health and SafetyWorking with the Barn Manager to implement CP programs to achieve specific production goals. * Managing animal health and welfare, biosecurity, vaccinations, and reporting any health concerns to the Barn Manager. * Detecting heat patterns and carrying out natural or artificial insemination. * Following and implementing breeding and farrowing group work plans. * Planning weanling schedules with the Barn Manager, selecting sows to be weaned, and preparing and recording weanling shipping numbers. * Monitoring ventilation and heat settings throughout the barn areas. * Accurately recording and analyzing data. * Monitoring inventory of medications and supplies and placing orders through the Barn Manager. * Ensuring breeding and farrowing areas are clean and that washing and disinfecting procedures are followed. * Reporting any unusual problem areas to the Barn Manager. * Implementing CP sow and piglet feeding programs. * Monitoring hog body condition and overall animal comfort. * Following culling criteria and implementing them in collaboration with the Barn Manager. * Supervising and evaluating staff. * Performing general maintenance. **Skills & Experience:** ------------------------ ***Applicants must be legally authorized to work in Canada at the time of application. Proof of eligibility may be requested during the recruitment process.*** * Minimum one year of experience in swine production is required. * Supervisory or management experience with team leadership skills is preferred. * Gr