Cook/Chef

WE'RE HIRING! FULL-TIME/Part-time **COOK / CHEF** **Location**: Saskatoon, SK **Employment Type**: Full-Time/Part-time We are looking for an experienced, reliable, and dedicated Cook/Chef to join our team! The ideal candidate has strong culinary skills, a professional attitude, and the ability to work efficiently in a fast-paced kitchen environment. **Key Responsibilities:** - Prepare and cook quality meals according to established recipes and standards. - Maintain cleanliness, organization, and proper food safety practices. - Coordinate kitchen operations and support team members during service. - Work collaboratively with kitchen and service staff to ensure smooth operations. **Qualifications & Requirements:** - Previous professional cooking or kitchen experience required. - Must hold a valid Food Safety/Food Handler Certification recognized in Saskatchewan. - Strong knowledge of food preparation, safe food handling, and kitchen operations. - Culinary education or formal training is an asset but not required. - Must be legally authorized to work in Canada. - Must have reliable transportation or be able to commute consistently to workplace. - Professional attitude, strong work ethic, and excellent teamwork skills. - Reliable, punctual, responsible, and able to work in a fast-paced environment. - Leadership or supervisory experience is an asset. - Must be willing to provide all required employment documentation, including proof of eligibility to work in Canada, a valid Food Safety/Food Handler Certificate, and other relevant documents as reasonably required for the position. **HOW TO APPLY:** Interested applicants may send us an email at **admin@shinyhub.ca** with their updated resume, relevant work experience, and valid Food Safety/Food Handler Certificate. Ability to commute/relocate: * Saskatoon, SK: reliably commute or plan to relocate before starting work (preferred) Experience: * Culinary/Cooking: 1 year (required) Language: * English (preferred) Licence/Certification: * Food Handler Certification (preferred) * Food Safety Certification (preferred) Work Location: In person