butcher - retail or wholesale

Tâches : Responsibilities Tasks Prepare special cuts of meat ordered by customers Cut, trim and prepare standard cuts of meat Wrap and package prepared meats Remove bones from meat Weigh meats for sale Clean and prepare fish and shellfish Cut fish into steaks and fillets Exigences : English Compétences : Additional information Work conditions and physical capabilities Work under pressure Fast-paced environment Standing for extended periods Attention to detail Physically demanding Hand-eye co-ordination Personal suitability Accurate Dependability Flexibility Organized Reliability Team player

23.0– CAD / hour