cook

Tâches : Responsibilities Tasks Co-ordinate special events Plan menus and estimate food requirements for their realization Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Clean kitchen and work areas Organize buffets and banquets Exigences : English or French Compétences : Additional information Work conditions and physical capabilities Attention to detail Fast-paced environment Repetitive tasks Standing for extended periods Work under pressure Personal suitability Dependability Reliability Team player

19.5– CAD / hour