Service Captain (Italian Restaurant)

• Oversee daily front-of-house operations, ensuring smooth and efficient service delivery across all sections. • Deliver comprehensive table service, including order taking, food and beverage recommendations, and guest engagement. • Handle guest relations professionally, ensuring a positive dining experience from arrival to departure. • Supervise table allocation, coordinate service flow, and support delivery/takeaway operations where required. • Operate and monitor POS systems for order processing, billing accuracy, and closing procedures. Requirements: • Proven experience as a Service Captain or similar role in a in a fast-paced F&B environment. • Strong background in customer service with confidence in handling guest feedback and resolving issues. • Familiar with reservation platforms (e.g., Chope) and POS systems. • Good leadership skills with the ability to guide junior service staff. If you are keen to apply for the position, kindly email your detailed resume in MS Word to hr@recruit-expert.com Please note that only shortlisted candidates will be notified. For more job opportunities, please visit our website at www.recruit-expert.com EA Licence: 19C9701 Registration: R1326740