Roast Meat Carver (烧腊占板师傅)

Roast Meat Carver (烧腊占板师傅) Job Responsibilities • Chop, carve, and portion roasted meats accurately. • Prepare orders according to operational requirements. • Ensure food quality and presentation standards are maintained. • Maintain cleanliness and hygiene of workstation. • Assist with daily kitchen operations. Requirements • Experience as a roast meat carver is preferred. • Good knife handling skills. • Able to work efficiently during peak periods. • Team player with a positive attitude. 📧 To apply, please send your updated resume to: hr@juicefarm.com.sg Please note that only shortlisted candidates will be contacted.